Everyone wonders why the name Casa Orazi.
The family Orazi In 1991 he created the restaurant "Casa Nolfi", taking its name from Via Nolfi is dedicated to an important family of Fano XVI / XVII century, historic Via Running through the entire center of the city of Fano.
The family Orazi has always tasty and wholesome: a kitchen full of traditions Fano yet careful to surprise their customers with new combinations, offering them a unique dining experience and memorable.
Customers are greeted in a warm and sober, ideal for a dinner by candlelight, but also for small ceremonies, business lunches and dinners, with menus carefully selected according to the needs of each client.
The restaurant Casa Orazi dockside is famous for its fish specialties, prepared with care by Tiziana: you can choose from a wide selection of appetizers, first and second, all of them appetizing and tasty, prepared using the finest local produce, always fresh and controlled, to offer customers a high-quality dish.
Not to be missed is the Brodetto Casa Orazi Fano, flat symbol of seafood that Tiziana prepared following the teachings of his father fisherman, and that in 2006 and in 2009 was awarded the prize for best Brodetto.
In the colder months you can enjoy the great white truffle, coming from the rolling hills of Fano, comparing it to cheese, pasta dishes, white and red meat, and even fish.
The cellar of Casa Orazi includes the best local and national wines: Gabriele will be on hand to advise the wine that best matches your menu, fish meat, and that best meets your taste.
Finally they could not send our desserts, all of homemade by Giusy, and why not, perhaps accompanied by a warm Moretta Fano.